Apart from food, one of my interests is ancient Egypt and the following blog reminds me of my time in Egypt as well as giving an insight into what ancient Egyptians ate……enjoy!
So here we have it: the best way to start the day in Egypt if you have hard work ahead of you in the garden (or any other kind of physical work): ful medames, ta’ameyya (deep fried patties made with ful beans), olives, salad and some hot, fresh baladi bread (wholemeal flat bread). Some people […]
https://thejasminegate.wordpress.com/2016/01/29/the-happy-hour-or-a-working-womans-breakfast/
random outpourings 